Expert Witnesses & Forensic Consultants Directory
Restaurants — United States
Restaurant United States expert witnesses provide opinions on the duties of care to patrons and on restaurant business operations. The restaurant experts profiled in this directory may provide opinions on food poisoning, food allergies, burns from hot foods or drinks, food contamination, and other restaurant liabilities in serving patrons, as well as on compliance with food safety program such as Hazard Analysis and Critical Control Points (HACCP) and the ServSafe national food safety program. These experts may also testify in allegations of negligent hiring, supervision or training, or premises liability issues. Restaurant experts may also provide written opinions food services’ management and operations, including institutional food services (eg: hospitals, prisons), pubs and bistros.- United States
- All22
- Alabama3
- Alaska2
- Arizona2
- Arkansas3
- California10
- Colorado2
- Connecticut2
- Delaware2
- District of Columbia3
- Florida4
- Georgia2
- Hawaii2
- Idaho2
- Illinois4
- Indiana2
- Iowa2
- Kansas2
- Kentucky2
- Louisiana2
- Maine2
- Maryland2
- Massachusetts3
- Michigan3
- Minnesota2
- Mississippi2
- Missouri2
- Montana2
- Nebraska2
- Nevada2
- New Hampshire3
- New Jersey4
- New Mexico2
- New York4
- North Carolina3
- North Dakota2
- Ohio2
- Oklahoma2
- Oregon2
- Pennsylvania2
- Rhode Island2
- South Carolina2
- South Dakota2
- Tennessee3
- Texas3
- Utah2
- Vermont2
- Virginia3
- Washington3
- West Virginia2
- Wisconsin2
- Wyoming2
- Canada
About 22 results (0.19 seconds) — Results include first those located in the region, then those who serve in the region.
Gary L. Deel, PhD, JD, CHSE, CHIA, CHE, CFE, SHRM-SCP, CPP, CSC, PCI, PSP, CHRS
Dr. Gary Deel is a credentialed expert with 10 years of experience in executive-level positions in the hospitality industry and 15 years of experience teaching hospitality management and law curriculum for some of the nation’s top hotel schools.
Windermere, FL
Ewen Todd, President, Ewen Todd Consulting
Food public health expert, 55 yr, experienced in research, prevention, surveillance, risk in food science, involving foodborne illness, poisoning and toxicology, in government public health and academia, serves as an expert witness in US and Canada.
Okemos, MI
Restaurant Expert Witness & Author Howard Cannon
NATIONWIDE Services — NO CHARGE for Domestic Travel — Restaurant & Bar Cases —— 350+ Litigation and 400+ Pre-Litigation — Plaintiffs and Defendants — State and Federal — Since 1987 — Books are in 76 Countries around the globe
No Charge for Travel, AL
Expert Witness Referrals to Medical, Technical & Scientific Professionals
Expert Witness referrals United States and Internationally. This is a free referral to attorneys, barristers and insurance companies. View full CVs of experts on-line.
Chula Vista, CA
Brad S. Kanter, CPA/CGMA/CFF, CFE, CFI, CVA/MAFF, EA, FCPA, MAC - FAZ Forensics
Broad based financial forensic services that recognize investigating and examining people and money are both an art and a science in any forensic accounting investigation. The application of behavioral credibility analysis delivers on this methodology.
Oldsmar, FL
Maurice Robinson & Associates LLC
Hotel and Real Estate business issues expert for 40+ years; Market, financial, economic and valuation expert. Can estimate economic damages, loss of use; lost profits; lost value. Certified appraiser; testified over 100 times; winner of numerous awards.
Manhattan Beach, CA
Catherine E. Adams Hutt, PhD, RD, CFS
Senior experience in a variety of food related fields, including manufacturing and restaurant; expert witness in food regulations, labeling, claims, food safety, personal injury, foodborne illness, misbranding, food fraud, and consumer behavior.
Aubrey, TX
Furniture Expert — Leonard Backer
Furniture, seating and tables expert witness, plaintiff or defense, personal injury, product liability, manufacturing or design defects. Hotels, restaurants, retail stores. Residential vs. Commercial use. Available nationwide.
North Miami Beach, FL
Restaurant Expert — David Scott Rutecki
Restaurant expert witness, 35+ years in industry, experienced in dram shop, furniture/equipment failure in product liability, slip and fall, for issues in N.C. and the nation. Experienced in all aspects of the industry. Deli owner in Hendersonville.
Hendersonville, NC
Areas of Expertise:
Restaurants
Tel: (561) 309-2298
Limited public information. For more, contact us.
Don Avalier, FCSI FMP — Food Service Management Professional
Hotel, restaurant and country club food service operations consultant provides litigation support and expert witness services: including matters of safety & Sanitation, Industry Best Practices, Restaurant/Bar Operations, Labor/employment Issues.
Santa Clarita, CA
Edward T. Tuten — Team Estate Sales and Appraisal
My firm provides USPAP compliant appraisals for farm & restaurant equipment, industrial machinery, antiques, collectibles, & horse drawn vehicles. While I am a certified appraiser in the field of residential content I am NOT qualified in coins and
Memphis, TN
Restaurant Financial Forensics Expert — John A. Gordon
Restaurant Analyst and Management Consultant, expert in complex restaurant operations, earnings, economics and general management. Certified Master Analyst and Financial Forensics, experienced in deposition and trial testimony, federal and state courts.
San Diego, CA
Areas of Expertise:
Restaurants
Tel: (858) 874-6626
Limited public information. For more, contact us.
Jack Young, CPA, ASA
Provides commercial industrial equipment appraisals and reviews — agricultural, manufacturing, wineries, construction, trucking, food processing, restaurants, niche industries — for family law, ad valorem tax, insurance, due diligence, litigation, etc.
Winters, CA
Areas of Expertise:
Machinery & Equipment Valuation
Tel: (530) 795-5536
Limited public information. For more, contact us.
The Manask Hospitality Group/Fessel International Hospitality Consultants
Business/Foodservice consultants for restaurant/hospitality industry, including operational/financial evaluation, concept/business planning; operational assessment; contract negotiations/compliance; market research/site selection & more
Sierra Madre, CA
Areas of Expertise:
Restaurants
Tel: (626) 566-3500
Limited public information. For more, contact us.
Skip Stearns — THE HOTEL EXPERTS, LLC
Hotel and Hospitality Expert, 40+ yr, serves as an expert witness in standards and practices in hotels, resorts, restaurants, bars, gaming, cruise lines, and related business, incl. issues of valuation, brand disputes, operations, premises liability.
Stratham, NH
Joel Feigenheimer, PhD
Food service and hospitality operations expert, 35+ yr in industry. Professor, Chaplin School of Hospitality, FIU. Cornell trained. Expert in restaurant related issues such as employee or vendor issues, slip/fall, liquor liability and contract issues.
Hollywood, FL
Mr. Monoj K. Gupta, M.Sc. — MG Edible Oil Consulting International
Chemical engineer, expert in the manufacture and applications of edible oils, provides expert witness testimony in litigation on matters of: patent infringement, restaurant fire investigations, process related accidents, etc.
Lynnwood, WA
Apollo Hotel Consultancy
Mr. Tomaras specializes in consulting attorneys on hotel, restaurant, and bar cases. He works with counsel for plaintiff or defense, with special interest in hotel & restaurant safety and security. Practice confined to 200-mile radius of Champaign.
Champaign, IL
Edwin L. Fellerman — Sales & Design Associates, Inc.
Specializes in design, brokerage, planning, layout and construction of restaurants, deli’s, pizzerias, convenience stores, with specific expertise in manufacture food service equipment and contract furnishings.
River Vale, NJ
Areas of Expertise:
Restaurants
Tel: (201) 666-1475
Limited public information. For more, contact us.
Gary Hanstedt — Architect
Registered Architect, 35+ yr, expertise is construction and design defects, material defect, commercial renovation, and seismic upgrades. Experienced in commercial construction: retail, office, medical, industrial, shopping centers, restaurants, cafes.
Pleasanton, CA
Areas of Expertise:
Architecture
Tel: (925) 485-9800
Limited public information. For more, contact us.
Michael Jay Fagel, PhD, CEM — Aurora Safety
Emergency Management and Business Continuity Consultant, experienced in industrial safety, disaster/crisis management, EMS, OSHA, fire rescute, FEMA, security, transportation, and restaurant/food industry safety issues, provides expert witness services.
Sugar Grove, IL
Areas of Expertise:
Security Management
Tel: (630) 907-2020
Limited public information. For more, contact us.
Franchises
Food service and restaurant design consultant (15 yr, 300+ design projects) experienced in restaurants and commercial kitchens, including project management and franchise restaurant projects, provides litigation support and expert witness testimony [Non-public Profile Id 52301]
Manteca, CA
Areas of Expertise:
Franchises
Limited public information. For more, contact us.